Date & Nut Dessert

 1 cup walnut meats

1 cup dates

1 cup sugar

¼ cup butter

Yolk of 1 egg

1 cup milk

1 tab sp flour

½ tea s B powder

Beaten white of 1 egg

Baked in greased dish, very slow, 1 hour

Serve cold with whip cream

Banana Cake

½ cup shortening

1 ½ cup sugar

2 eggs

½ cup nut meats

3 med. Size bananas, mashed soft

Add to batter, 1 ½ cup sifted flour, 1 tea sp soda

Bake in long tin

Cut in squars

Serve with whip cream

Chocolate Filling

Yolk of 2 eggs

1 ½ cup sugar

1 tab sp butter

½ cup milk

4 sq chocolate

1 tea sp vanilla

Melt chocolate

Add sugar, milk and eggs

Boil and boil 2 min

Add chocolate & vinilla ext.

Beat well

Add ½ cup chopped raisins & nuts.

Grape Fruit & Tomatoe Salad

Remove tops from tomatoes

Scrape out pulp

Mix pulp with pulp of 2 grapefruit

1 stalk diced celery

1 choped pimento mix

Fill tomato shell with mixture

Garnish with nut meats & mayonnaise.

Macarona Salad

 Shreded cabbage

Celery

Little onion

Walnut meats

Salt

Lemon juice macaroni

Mixed with mayonaise

Surprise Gems

1 ½ cup corn meal

1 of flour

½ tea sp salt

3 table sp shortning

1 egg

7/8 cup milk

Beat well

Bake in gem pans

Good Sponge Cake

Whites of 4 eggs beaten stiff

Beat yolks separately

Add 3 tab sp water to yolks

1 ½ table sp corn starch

Put in cup and fill with flour

1 cup sugar

1 ½ tea sp bak powder

Sift all together 3 times

Beat in the yolks of eggs with little salt and flavoring.

Fold in the whites of eggs

bake

Walnut Cake filling

1 cup sour cream

1 cup sugar

1 cup walnuts chopped fine

Boil together until it strings

Then spread between layers of cake

Sandwich filling for brown bread

1 ½ cup boiled carrots chopped

1 cup seeded raisins chopped

½ cup pecan meats chopped

½ small peper

½ sp salt

Mix with mayonnaise flavored with lemon juice

Spread thick on brown bread

Date Nut Cake

1 P.K. Dates

1 cup boiling water over dates

1 cup sugar

1 tab spoon butter

Add dates and 1 ¼ cup flour

1 cup nut meats

Bake in biscuit pan

Cut in squars

Serve with whip cream

Pine Apple & Pepper Cheese Salad

5 green pepers

3 Phil Cream Cheese

2 tab sp green gelatine

¼ cup cold water

1 tab sp lemon juice

½ tea sp salt

1/3 tea sp paprika

1 cup whip cream

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25 slices Pine Apple

3 head lettuce

Wash trim pepers and stuff with cheese

When cold slice pepers use with sliced p.apple

Dressing:

3 beaten eggs, 1/3 cup sugar

3 tab sp flour

½ tea sp salt

½ cup pine apple juice

½ cup lemon juice

½ cup water

2 table sp vinegar

Cook in double boiler

When cold fold in cream

Oatmeal drop Cookies

Cream together 1 cup B Sugar, ½ cup shortning, 2 eggs, little salt

2 cups roll oats, add 1 cup hot water.  Let stand 15 min.

1 cup flour, 1 tea sp Baking Powder, ½ tea sp soda, 1 cup fruit

Drope on greased pan and bake

Lemonade for 25

 Heat 15 lemons, Juice 2 ½ cups

Cook 2 ½ cups sugar in 1 qt water until sugar is dissolved.

Chill then add 3 ½ qt water

Add 5 lb ice

Whipped Cream desert

½ Pt Cream whipped stiff

½ cup ground walnut meats

1 cup marshmallows cut in pieces

1 table sp powd sugar

1 tea sp vinnilla

Put in sherbet glasses and let stand over night or 8 or 10 hours before serving

Garnish with cherries

Serve with wafers

Lemon Pie Filling

1 cup sugar

2 rounding table s flour

Yolks of 2 eggs

Juice of 2 lemons

1 cup boiling water

Quick Coffee Cake

2 cups flour

¾ cup sugar

Little salt

3 tea sp B Powder

2 tab sp butter

Break 2 egg in cup and fill with milk

Mix dry ingredients.  Cut in butter.

Stir in egg & milk. 

Beat well until smooth

Put in 8 x 10 pan

Sprinkle top with B Sugar, cinnamon & melted butter

Bake

Fruit Punch for 25

1 qt grated fresh Pineapple

2 lb sugar

1 Pt strawberries juice

Juice of 8 lemons

Juice of 6 oranges

7 qt water

Cook the pineapple in 3 cups boiling water and the sugar for 15 minutes.

Strain and cool.

Add fruit Juice’s and 6 qt cold water

Pour over ice in punch bowl

Garnish with pieces of Pineapple and sliced Strawberries.

Ice box Cake

Cook in double boiler until smooth – ½ lb sweet chocolate, 2 tea sp sugar, 1 table sp hot water

Cool

Add beaten yolks of 4 eggs and beaten whites, separately to above mixture

Put a layer of split lady fingers in a pan with wax paper lined, then a layer of chocolate mixture alternately until all is used.

Let stand 24 hours

Turn out

Slice and serve with whipped cream

Frosting

2 egg whites

3 T spoons hot water

¼ tea sp cream tartar

1 cup g sugar

1/8 tea sp salt

Flavor

Place in pan over low fire

Beat until frosting stands in peak

Remove from fire and beat until cool

Harvard Sauce for Beets

½ cup vinegar

¼ cup sugar

1 tea spoon corn starch

½ cup water

½ tea sp salt

1 table spoon chopped mint

Cook and poured over beets

Bully Pudding

Make this day before

1 cup sugar

½ cup butter

2 eggs

1 cup milk

2 table sp flour

½ tea sp B Powder

½ tea salt

1 cup chopped walnuts

1 cup cut dates

Bake in long pan in slow oven

Serve with whipped cream

Mint Sauce

Sugar 1 table spoon

Vinegar 6 table sp.

Mint leaves cut fine 4 table spoon

½ tea sp salt.

Cook

Scolloped tuna & rice

2 cups cooked rice

1 small can tuna

1 can peas

2 ½ cups white sauce

Mix lightly with fork

Cover top with grated cheese

Bake in moderate oven

20 min

Upside Down Cake

Sift 3 times – 1 cup flour, ¼ tea salt, 1 sp. B Powder

2 eggs

1 cup sugar

½ cup water

Vinilla ex

Place fruit in pan

Sprinkle 1 cup sugar over fruit

Heat in oven

Turn batter over fruit and bake

1 ounce bismuth subnitrate

1 ounce cake of magnesia.  pulverise by running through grater than through flour sceive

3 ounces arm and hammer baking soda

mix by running all through flour sceive 2 or 3 times

Take one heaping tea spoon in water immediately after meals.

I do not know why this was in Cora Deal's recipe book.  I am not aware of a George Foster being in our family or one of our ancestors.